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Crafted in Devon, hemp seed cream is the world’s first and only cream from hemp seeds, derived through a proprietary process of milling and water extraction – with no chemical extraction. The product differs from other dairy alternative ingredients because it is rich in Omega-3 fatty-acids which many people especially vegans struggle to obtain from their diet. Hemp seed cream is plant based and free from all 14 major allergens, making it suitable for dairy free, gluten free, beverages and savoury applications. Hemp is one of the most environmentally sustainable crops and an excellent carbon sequester – absorbing 4 times more carbon dioxide then the same area of trees.
Hemp seed creams are available as liquid, frozen and as a powder.
Contains an ideal balance of Omega 3 to Omega 6.
Of all plant-based products, only hemp seed fats contain 70% PUFA's including GLA and bioavailable Omega 3.
Subtle nutty flavour profile, easily incorporated in multiple applications.
Hemp seed cream contains digestible plant based proteins with 65% edestin, more than any other.
Vegan, allergen free, GMO free.
Hemp seed cream is undoubtedly healthy – it is in high in Polyunsaturated Fatty Acids (PUFA’s) at 48.3%, especially bio-available Omega 3, 6 & 9 including GLA. These are the good fats beneficial to the heart, brain, skin, hair and immune systems. All hemp seed ingredients are highly compatible for Vegan, Vegetarian, Kosher, Halal and allergen free diets.
The hemp seed plant is sustainable because it grows without the need of pesticides or irrigation. The long tap root improves both soil structure and soil nutrient level. The cultivation of hemp improves biodiversity and habitat providing pollen for pollinating insects later in the season. All parts of the plant can be used for other industries such as construction and clothing reducing wastage. It can be grown in temperate climates including Northern Europe, minimising carbon transportation costs. The Omega 3 level within the product (13.1%) permits functional nutritional claims.
Environment and health are driving the growing demand for dairy-alternatives:
Hemp seed cream is a stable emulsion which is suitable for processing at high temperatures such as UHT and extended shelf-life applications. The stability during this process means it is suitable for ambient storage for dairy alternative products producing an organoleptically smooth and clean profile with the versatility manufacturers demand.
The story behind ingredients is more critical than ever. Hemp ingredients deliver on the demands of the future without compromise.
Free-from, vegan soup utilising Hemp Cream to bring a sustainable source of Omega-3 to your consumers.
This free-from, vegan recipe is ideal for businesses looking to create indulgent recipes that deliver on sustainable nutrition.
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